Kimuchi soup with spicy cod roe

Raw Seafood (Sashimi)
Main
Beer
Whisky with Soda
Try poke bowl with all-purpose miso dressing. You can have a plenty of veggies!
Processed seafood used
武輪水産株式会社(青森県)
詳しくはこちら
Processed seafood used
Owner chef of Bakery and Café in California. After moving to NY in 2013, transferred to California. While in US, she was fascinated by bread making and started to create her own style of breads using natural yeast. Her love of wine and California landscape brought her back to SoCal where she opened her shop - BrioBrio Bakery & cafe in 2020.
Leftover miso dressing can be kept in refrigerator for future use.