Korean Style Seaweed Salad

You can’t beat freshly baked bread. This bread is made unique with the addition of seaweed and sesame seeds. A perfect complement to fried eggs or avocado toast.
Processed seafood used
有限会社コタニ(岩手県)
詳しくはこちら
Processed seafood used
Jonathan Ho. After studied Chemistry in college, quickly fell in love with cooking. He has been cooking professionally for almost 10 years, ranging from fast casual to fine dining. Currently he's working as a private chef.